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Our Story
Founder Edwina was born and raised in South Florida, where her passion for eating and cooking delicious meals began. Sampling the home-cooked dishes her mother and aunts crafted in the kitchen sparked her desire to create refreshing takes on southern cuisine.
After moving to Atlanta as a young adult, Edwina experimented with fusing the West Indian and Southern influences of both regions. Today, she specializes in Southern Comfort Food for intimate gatherings.
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Please reach out to speak about our catering services for intimate gatherings!
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