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Our Story
Founder Edwina was born and raised in South Florida, where her passion for eating and cooking delicious meals began. Sampling the home-cooked dishes her mother and aunts crafted in the kitchen sparked her desire to create refreshing takes on southern cuisine.
After moving to Atlanta as a young adult, Edwina experimented with fusing the West Indian and Southern influences of both regions. Today, she specializes in Southern Comfort Food for intimate gatherings.
Please reach out to speak about our catering services for intimate gatherings!
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